Tuesday, March 3, 2009

Cheese And Onion Buns Recipe

Atas permintaan K.Ezza...


Source : mamafami.fotopages.com

*184g bread flour
* 46g cake flour
3g instant dried yis
12g sugar
4g salt
23g honey
18g egg yolk (1 egg yolk)
35g butter or margarine
138ml fresh milk ~ lukewarm

Bombay Onion ~ diced
Spring onions ~ chopped
Mozarella cheese ~ to sprinkle

1. Cream the margarine.
2. Add onion and spring onion. Mix well.

Method :

1. Place flour, instant yeast, sugar, salt honey and egg yolk in a mixing bowl.
2. Turn on the mixer and pour the lukewarm milk a bit at a time till just incorporate.
3. Add in the butter and continue kneading.
4. Pour more milk if necessary and continue kneading till a soft and smooth dough is formed.
5. Make the dough into a round ball and place it in a bowl sprinkled with a bit of flour. Wrap the bowl with a clean plastic bag and let the dough prove till double the size.
6. Punch down the dough and divide into a 50g balls each. Arrange on the baking tray. Make a slit on top using a sharp knife. Wrap the tray with plastic bag and let the dough rise again.
7. Put the topping and sprinkle with mozarella cheese.
8. Bake in a preheated oven till golden brown. I used the small oven, so I set the temperature at 175 C for 25 minutes on middle rack.

Note: I used 230 gm of bread flour instead of mixing the 2 types of flour. I also reduced the amount of milk.


  1. thank you BB...tak pernah cuba buat roti sebelum ni but Ill try this weekend..kalau jadi..akak akan post gambar nya...

  2. Kak Jah!!!! Aiyo...banyak nya I ketinggalan keretapi!!! Tengok2 ada resipi pulak!!! Hmm...Puan Imah, Puan Siti Rohani and Mrs Chew sure tabik spring kat you!!! clap clap clap!!

    Kak Jah, siapa your friend yang dapay big C tu? Do I know her? Apa-apa pun, hopefully she's recovering well. Amin.